Employment

All resumes must be submitted with a completed SDCEA application.  You may complete an online application by clicking HERE or you may also pick up an application at the Front Desk located at 24157 San Vicente Road.   Click on the Job Title below for more information including a complete job description.

Hourly Snack Bar Attendant

We have an exciting opportunity for a reliable, detail-oriented Snack Bar Attendant with strong customer service skills. This role will be responsible for serving food and beverages in a FUN environment! Position is under 20 hours per week (Sundays, Mondays, and Tuesdays) and includes some weekends and holidays.  Must be 21 years of age or older. 

Full Time Aquatics Coordinator

The Aquatics Coordinator is responsible for planning, organizing, implementing, and directing aquatic recreational swim programs and activities for all ages.  Two years of experience working in aquatic environment required. Includes supervision and training of part-time and seasonal aquatic employees. Must have good organizational and customer service skills with a “Can-Do” attitude.  Certifications required: Lifeguard & First Aid Training Certificate, and CPR for the Professional Rescuer.  Must be able to obtain Lifeguard instructor certification and Water Safety Instructor Certificate.

Hourly Dishwasher/Prep Cook

Dishwasher/Prep Cook position available to ensure the highest quality of safety and sanitation by washing dishes and cleaning kitchen and kitchen equipment in accordance with kitchen procedures and Health Department standards. Assist cooks in the preparation of meals by chopping vegetables, making salads, and putting together entrees. Must be available to work weekends and some holidays. 

Part-Time and Full-Time Cook

The Oaks Grille is looking to fill a line cook position in a fast-paced kitchen. We are looking for dependable individuals to contribute to the growth, stability, and consistency of our food offerings. The position requires a minimum of 2 years of previous cooking experience in a restaurant setting and the ability to use common kitchen instruments and equipment.  Must be flexible, and able to work weekends and holidays. Benefits are offered.

Full-Time & Part-Time Housekeeping/Janitorial

Currently accepting applications for Full-Time and Part-Time Housekeeper/Janitor positions for San Vicente Resort.  Job includes the cleaning of hotel rooms, as well as clubhouse and off-site facilities.  Must be able to lift 50lbs., have a valid CA driver’s license with clean DMV record.  Hiring for Friday, Saturday, Sunday, and Monday shifts.  This position does require working some Holidays.  Bilingual (English/Spanish) preferred.  Starting Wage $16.00 per hour based on prior experience.