SDCEA EMPLOYMENT OPPORTUNITIES

March 21, 2024

Are you interested in being one of the many fine people at SDCEA who enhance the beauty and hospitality of our community? Apply today to join our team!

We are accepting applications for the following positions:

 

Full-Time Food & Beverage Front of House Assistant Manager

Hourly pay range: $18-$25

 

Hourly Bartender

Hourly pay: $16

 

Full-Time Golf Course Greens Keeper

Hourly pay range: $16.50-$17.50

 

Full-Time & Part-Time Cooks

Hourly pay range: $18-$24

 

Part-Time Station Cook

Hourly pay range: $17-$19

 

Part-Time Prep Cook

Hourly pay range: $17-$19

 

Hourly Member-Guest Service Attendant

Hourly pay range: $17-$17.50

 

To apply and find more information about the positions, please visit our website employment page.

Applications can be filled out online or picked up at the Member-Guest service desk.

By Hannah Anderson December 30, 2025
Paige Megna made history at San Vicente Golf Resort by recording a rare hole-in-one on a blind par 4 during the Toy Story Tournament, capping a memorable day filled with celebration, personal milestones, and club history.
By Tiffany Pressler December 30, 2025
SDCE homeowner and food writer Dan Edwards, known as @foodobservations, was recognized for his passion for spotlighting local dining after earning the San Diego North County Social Media Sensation Award at Yelp’s annual Yelpies celebration.
By Tiffany Pressler December 22, 2025
The Casey Tibbs Riders closed out the year with a festive awards ceremony and potluck that celebrated dedication, sportsmanship, and a growing equestrian community while looking ahead to an exciting season of expanded gymkhana events.
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